The Charger Bulletin

Charger Battery

Kaitlin Mahar May 6, 2015

Positives + Dave Coulier left the crowd simultaneously laughing and reliving their childhoods Friday night with his standup routine. + Preparation for finals has begun, and, in the case of those...

Ask Melanie

Melanie May 6, 2015

Dear Melanie, I usually help one of my friends with a lot of her English homework, but she’s been asking for a lot of help on her final papers and stuff and I have a lot of my own work to do. How...

Recipe of the Week

Ashley Wemmell May 6, 2015

Chicken Alfredo Baked Ziti Chicken Baked Ziti Ingredients: 12 ounces ziti (or any pasta shape) 2 cups shredded, cooked chicken (about 2 small chicken breasts) 1 batch Alfredo sauce (see below) 1...

Poetry Corner

The Charger Bulletin May 6, 2015

“If the World was Crazy” If the world was crazy, you know what I’d eat? A big slice of soup and a whole quart of meat, A lemonade sandwich, and then I might try Some roasted ice cream or a...

Simply Sam’s Style

Samantha Salvio May 6, 2015

Trend Report: Swimsuits It’s the final countdown to our summer vacation days! I am sure that everyone is antsy to get out of the classrooms and onto the sunny beaches. Just visit Customized Wear...

Postcards from Prato

Jessica Sullivan May 6, 2015

Home Sweet Home Ciao, This semester is coming to an end and it’s a bittersweet feeling. I’m so excited to go home and see my family and friends and be able to go to stores any time of the...

SCOPE it out

Scope April 29, 2015

Friday, May 1 Spring Weekend Comedian in the Charger Gymnasium, doors open at 7 p.m. Saturday, May 2 Spring Carnival in the North Campus Parking Lot from 2 p.m. to 6 p.m. Spring Concert in...

The Charger Battery

Kaitlin Mahar April 29, 2015

Positives  + Happy Arson Awareness Week from the Fire Science Club! Or, if you’re a freshman trying to microwave a poptart, just another week. + A moment of silence for all of the students who...

Recipe of the Week

Ashley Wemmell April 29, 2015

Baked Mac and Cheese Ingredients: 1 lb. Macaroni 2 (8 oz.) Packages of Sharp Cheddar Cheese Chunk 2 cups Milk ½ cup Flour ¼ cup Butter Salt & Pepper to Taste Instructions: In a large...

Ask Melanie

Melanie April 29, 2015

Dear Melanie, I need help. I applied for a job for the summer but they took a long time to get back to me about it so I also applied for an internship. The internship is unpaid but would help with my...

Simply Sam’s Style

Samantha Salvio April 29, 2015

The sun is slowly becoming more prominent in our weather forecasts, so I feel comfortable in writing about more spring trends! If your style is more laid back and casual but you occasionally want...

SCOPE it out

Scope April 22, 2015

Friday April 24 Showing of “Jupiter Ascending” at 8 pm in Gehring Hall 301 Trip to See “Matilda” on Broadway in NYC at 4:30 pm. Signs-up will be this week on Charger Connection Saturday...

The Charger Battery

Kaitlin Mahar April 22, 2015

Positives + What’s better than watching people get hit with water balloons in the quad? Being able to pay to do it yourself. Angry Bros should be a weekly event. + This new (and apparently...

Recipe of the Week

Ashley Wemmell April 22, 2015

Pepper steak 1/4 cup soy sauce 1/3 cup water 2 Tbsp. rice wine vinegar 1 Tbsp. corn starch 1/8 tsp. coarsely-ground black pepper (or more/less to taste) Pepper Steak Ingredients: 1 lb. thinly...

Ask Melanie

Melanie April 22, 2015

Dear Melanie, I have changed my major twice already because I have no idea what to do with my life but I think I want to change it again. Should I just keep going with my major so that I can just finish...

Load More Stories
Activate Search
The Student News Source of the University of New Haven
Features