A Look at Irish Fare

Melanie Rovinsky

March 2, 2011

Filed under Features, Health and Fitness

The mere mention of St. Patrick’s Day is enough to make the typical American’s mouth water. After all, who doesn’t love a big heaping plate of corned beef and cabbage washed down with a pint of Guiness or Smithwicks? The Origins The truth is, corned beef and cabbage, as we know it, did not...

The Student News Source of the University of New Haven
Irish Fare